Uncommon Ramen

(1 customer review)

Elevate your ramen experience with Soupapotamus Uncommon Ramen Dehydrated Soup, a plant-based twist on the classic comfort food. Our Uncommon Ramen is purposefully loaded with lots of ramen noodles (as you would expect from a ramen soup) but our ramen noodles are HEALTHY ramen noodles!! With the addition of a healthy collection of vegetables, and a bold and unique blend of spices, this vegan and gluten-free ramen delivers rich umami flavors in every bite. Simply add water and enjoy a nourishing, quick meal that’s perfect for lunch, dinner, or a cozy snack.
Vegan and Gluten-Free: Crafted to suit a variety of dietary preferences without compromising taste.
Quick and Convenient: Dehydrated for easy preparation—just add water and savor.
Flavorful and Unique: A bold spice blend sets this ramen apart, offering an uncommon yet delightful taste and a kick of heat.
No Artificial Ingredients: Clean, simple ingredients you can trust for a wholesome meal.
Perfect for On-the-Go: Ideal for home, work, or outdoor adventures like camping.
Upgrade your pantry staples with Soupapotamus Uncommon Ramen Dehydrated Soup—a delicious, convenient meal that brings comfort and flavor wherever you go. All you need is water and a heat source!

Directions: Simply add all of the bag contents except the ramen to 4 cups of water; heat to a low boil; add the ramen cakes and boil gently for 5 minutes. Enjoy every bit of the aroma, taste, and nourishment!!

Ingredients: Organic Forbidden Rice, millet, brown rice, small farm carrots, proprietary anti-inflammatory spice blend, sesame seeds, seaweed, togarashi peppers.
Does not contain wheat, eggs, fish, shellfish, tree nuts, peanuts, soybeans, cinnamon, mustard. This soup is vegan and gluten free, but produced in a facility but not with equipment that also handles wheat-based ingredients for other products.

Price range: $13.95 through $23.95

1 review for Uncommon Ramen

  1. Jeffrey L. (verified owner)

    Several classes above standard Ramen you get elsewhere. Chock full of veggies and tender noodles, the broth has a sophisticated taste with a little surprise kick to it that I found delightful.

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